Each evening we offer a different speciality provencal meal of excellent quality.
Fresh vegetables in season.
All served to you with cordiality and good humour by your host.
Goat's cheese croutons with tapenade(black olive paste) oven warmed.
Slivers of farm fowl in garlie cream sauce
Fresh pasta with olive oil
Shepherot's cheese platter
Crème brulée perfumed with lavander
(Included: local rosé and red wine)
D ifférent pécialities each day.
Le Moulin de lavon 84400 Gargas tel: 0490743454